焼肉処 真 西七条店

[Loin set] Loin & Kalbi / [Beef tongue set] Beef tongue & Kalbi / [Beef tongue set] Beef tongue & Loin

1980 yen each (tax included)

[Loin set] Top loin & kalbi / [Hormone set] Mixed horumon & kalbi

2,280 yen each (tax included)

[Hormone set] Hoso & Kalbi

1380 yen(税込)

Rice salad set

300 yen(税込)

Mini Bibimbap Set

400 yen(税込)

rice set

250 yen(税込)

Grilled beef ribs

1100 yen(税込)

Double quantity: 2,200 yen (tax included) / Various ways to eat! ☆ Mix with egg and eat like sukiyaki! ☆ Bounce it on hot rice!

Tsukimi beef rib grilled shabu-shabu

1300 yen(税込)

The rich sauce and Tsukimi grated yam go perfectly together/☆Tsukimi is served on rice as a final dish, making it a yakiniku-style grated yam rice☆It also goes perfectly with sauce-rubbed yakiniku! (Top skirt steak, skirt steak, kalbi, etc.)☆Create your own original arrangement with various condiments! (Condiments are listed on a separate page)

Single item: Tsukimi small bowl

220 yen(税込)

All our meats can be seasoned to your liking.

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-Soy sauce sauce: Spicy sauce with garlic/recommended for pork loin ribs/-Miso sauce: Homemade gochujang base.Recommended for offal etc. / Salt: Recommended for rare cuts and other cuts where you want to fully enjoy the meat's flavor.

Shinuchi Set [Assortment of 4 kinds of Japanese Black Beef]

¥ 3080(税込)

Today's 4 kinds of carefully selected Japanese black beef *Homemade sauce or salt flavor *Please ask the staff for details!

Samgyeopsal set

1880 yen(税込)

A generous 200g of pork belly and a wide variety of condiments will leave you completely satisfied / Free refills of condiments / Additional pork belly: 540 yen (tax included) Additional condiments can be added starting from one person.Each serving is approximately 100g./Additional Wrapped Vegetables: 480 yen (tax included) Crisp and fresh sunny lettuce

Children's Set [Includes juice and one more lottery ticket]

1100 yen(税込)

・Skirt steak・Chicken thigh・Hamburg steak/One of the above/・Grilled vegetables・Korean seaweed・Sausage・Rice・Juice (apple or orange)・One more lottery draw

Ichibo

1980 yen(税込)

This meat is cut specifically from the soft lower part of the meat located above the buttocks, known as the rump.Because of the amount of exercise, the meat is low in fat, but still tender.

Top loin/top rib

1,850 yen each (tax included)

Top Loin: Carefully selected high-quality marbled parts./Top Kalbi: Carefully selected, beautifully marbled cuts used.Wasabi soy sauce is also recommended.

Here

3200 yen(税込)

The fillet is the inner muscle that runs from the waist to the buttocks, and is a very tender part of the fish because it doesn't move much.If sirloin is the king of meat, then tenderloin is known as the "queen of meat."

Premium raw tongue with salt

2500 Yen(税込)

We carefully select only the freshest, refrigerated produce from our farm.Only the soft and fatty tongue part is cut into 8mm thick pieces.This product is available in limited quantities per day.*Nama tongue refers to fresh tongue that is not frozen but is kept refrigerated and provided in a high-quality state, and does not mean that it is for eating raw.Cook well and enjoy./Recommended seasoning: Salt, green onion and lemon

Tan-SIO

1280 yen(税込)

It is sliced into 2mm pieces so that it is easy for children and the elderly to eat.Enjoy it with green onion and lemon for a light flavor./Recommended seasoning: Salt, green onion and lemon

Tongue Roller

¥ 780(税込)

This is a part of the tongue that has an excellent texture and is taken from the premium salted raw tongue./Recommended seasoning: Salt, green onion and lemon

Upper loose

1850 yen(税込)

Carefully selected high-quality marbled parts.

Shoulder loin/Thigh loin

1320 yen each (tax included)

Shoulder roast: This is a part of the cow that moves around a lot, so you can enjoy the perfect muscular texture./Thigh loin: Carefully selected cut used to allow you to enjoy the original flavor of the meat.If you cook it too much it will become hard, so cook it rare.

Upper Calvi

1880 yen(税込)

We use carefully selected, beautifully marbled cuts.Wasabi soy sauce is also recommended.

Calvi

1350 yen(税込)

We selected the best cuts of Japanese Black beef that are rich in fat and have a sweet flavor.

Short rib/skirt steak

980 yen each (tax included)

Belly belly: A cut that is chewy and full of concentrated meaty flavor.It is characterized by its low fat content and soft meat.With miso sauce ◎

Top Hirami

1580 yen(税込)

It has little fat and is as tender as lean meat.Salt is also recommended

Premium tongue sashimi

1160 jpy(税込)

I chose tongue that goes well with domestic fresh wasabi and Kyushu sweet soy sauce.

Tanyukhoe style

1280 yen(税込)

Boiled omasum

880 yen(税込)

Enjoy with miso sauce made with fresh parsley and citrus fruits.

Pierced stab

800 yen(税込)

Enjoy fresh chicken hearts with wasabi soy sauce.

Omi beef mixed horumon

1580 yen(税込)

A mix of the three major Wagyu beef ingredients: thin beef sole, stomach omasum, tetchan, hachinosu (tripe), and liver.

Top-grade tetchan/Top-grade tripe/Tenniku

880 yen each (tax included)

Jo-techan: Also called Shimacho due to the striped pattern on its surface.The miso sauce is excellent/Top tripe: chewy and has a great bite.It has a mild taste and is rich in nutrients such as protein and vitamin B12./Tenniku: The flesh of the cheeks.It is thinly sliced like salted tongue.It has little fat and a texture similar to red meat.

Thin/Mino Sandwich

780 yen each (tax included)

Hoso: Soft and chewy texture.The sweet fat is the best./ Tripe sandwich: A rare cut where you can enjoy the oil sandwiched between the tripe.

Akasen/Heart (Absinthe)/Coricorie

Each 580 yen (tax included)

Akasen: The third stomach. It has a chewy texture and goes well with beer or highballs./Hatsu (absinthe): Heart.It is rich in iron and contains 5 to 6 times the daily recommended amount of vitamin B12!/Korikori: A part of the blood vessels of the heart.It has little fat and a crunchy texture similar to squid.

Omen/Urute

Each 680 yen (tax included)

Omasum: the fourth stomach of a cow.A unique horumon with a crunchy shellfish-like texture./Urthe: cartilage of the trachea.Although it's firm, it mixes well with the sauce and makes a great snack.

Haramisuji

480 yen(税込)

The tendons attached to the skirt steak are carefully removed.

Squid/Scallop

540 yen each (tax included)

Squid: One carefully selected high-quality flying squid / Scallops: One shelled Hokkaido scallop, slowly grilled on the edge of the stove and finished with a touch of soy sauce

Head-on shrimp

¥ 720(税込)

Two head-on red shrimp for sashimi are used.Carefully grilled to perfection, please enjoy the miso

Assortment of 3 kinds of seafood

1800 yen(税込)

A great value deluxe platter of squid, scallops, and two shrimp

Chicken thigh/Pork belly/Tontoro

540 yen each (tax included)

Chicken thigh: Everyone loves Kashiwa! Recommended with soy sauce sauce/Pork belly: Also great as an extra meat for the Samgyeopsal set/Tontoro: A rare cut of meat from around the pork neck

Chicken

¥ 630(税込)

The flesh around the neck.The chewy texture is addictive

sausage

580 yen(税込)

Crispy sausages with skin (5 pieces)

Cabbage/Onion (1 bulb)/Eggplant (1 piece)

330 yen each (tax included)

Corn

480 yen(税込)

Grilled vegetable set (5 types)

880 yen(税込)

*Contents may vary depending on season, availability, etc.

Green salad

880 yen(税込)

You can choose your dressing from original soy sauce, yuzu soy sauce, sesame creamy, or Caesar.

Korean tofu salad

¥ 920(税込)

Wrapped vegetables with special miso

480 yen(税込)

Assorted kimuchi

¥ 680(税込)

Kimchi only

Each 450 yen (tax included)

・Chinese cabbage ・Cucumber ・Daikon radish ・Sesame leaves ・Chanja

Assorted Namul

¥ 540(税込)

Namul (single item)

330 yen each (tax included)

・Bean sprouts, spinach, fern, pickled radish

Nirachidimi

580 yen(税込)

Seafood pancake/Beef belly pancake/Kimchi pancake

Each 680 yen (tax included)

Please see the in-store POP for seasonal chijimi.

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Fried garlic

480 yen(税込)

Korean seaweed/Homemade roasted pork/Stewed beef tendon

Each 580 yen (tax included)

Braised beef tendon: For spiciness, check the condiment page!

Japanese Black Beef Hamburger Steak

880 yen(税込)

Tofu Jjigae

580 yen(税込)

Made with Korean soybean miso, it has a rich flavor but also a refreshing spiciness.

Tofu clam chige

¥ 680(税込)

The delicious flavor of the clams is irresistible.

Chicken chige

980 yen(税込)

Seafood Jjigae/Tteokchan Jjigae

1280 yen each (tax included)

Omi beef horumon chige

1780 yen(税込)

A luxurious jjigae with mixed Omi beef innards

Final set (rice porridge and ramen)

330 yen each (tax included)

A final treat.

Seasonal chige is displayed on the POP in the store.

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Seaweed soup/Egg soup/Vegetable soup

480 yen each (tax included)

Vegetable soup: A colorful soup made with bean sprouts, spinach, and bracken

Wakatama soup

¥ 530(税込)

Calbi soup

¥ 680(税込)

The delicious flavors of black pepper and beef bones in a spicy soup

Tail soup

1280 yen(税込)

A lightly salted soup with the umami flavor of beef condensed / A super delicious salt ramen that you've never seen before Lightly salted soup with the umami flavor of beef condensed

Cold noodles/Hot noodles/Bibim noodles/Pork bone salt ramen

750 yen each (tax included)

Cold noodles: served in a refreshing soup with a sour taste / Hot noodles: firm Korean noodles served in a rich, spicy soup / Bibim noodles: cold noodles mixed with sweet and spicy miso / Pork bone salt ramen: authentic ramen simmered over a long period of time

Char siu noodles

1100 yen(税込)

A satisfying meal with plenty of char siu

Tail ramen

1450 yen(税込)

A delicious salt ramen that you've never seen before

Bibimbap/Stone-grilled bibimbap

750/860 yen (tax included)

Bibin roll/Chanja roll

780 yen each (tax included)

Sesame Leaf Rice Balls/Gukbap

550 yen/680 yen (tax included)

Kalbi soup/Tail soup

880 yen/1350 yen (tax included)

White rice large

¥ 330(税込)

Medium: 220 yen (tax included) / Small: 160 yen (tax included)

Children's set

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・Skirt steak・Chicken thigh・Hamburg steak/One of the above/・Grilled vegetables・Korean seaweed・Sausage・Rice・Juice (apple or orange)・One more lottery draw